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Kat Eats

FOOD NEWS: FIVE THINGS TO KNOW TODAY | Jan. 14, 2016

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Photo Credit: Growables.com
  1. CHOCOLATE SHORTAGE?!?!?: Let’s not hold our breath just yet, folks. But Grub Street is reporting that cocoa plants around the world have been going through a rough patch lately. Because of that, consumers are paying a little more for it. But could there actually be a shortage of chocolate in the world from all of this, and what are some of the major companies doing about it? Read on, here.

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FOOD NEWS: FIVE THINGS TO KNOW TODAY | Jan. 11, 2016

  1. TRIBUTES TO DAVID BOWIE: The famed singer/songwriter died just two days after his 69th birthday, The New York Times reports. Today fans are taking the time to pay tribute to Bowie, through laying flowers at Zizzi’s restaurant in London, Eater reports. Zizzi’s used to be called The Three Tuns pub, and to learn more about the connection between that pub and Mr. Bowie, click here.

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OHIO: Marie’s Candies

I may be back in New York, but today I need to reminisce about the lovely Buckeye State.

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FOOD NEWS: FIVE THINGS TO KNOW TODAY | Jan. 6, 2015

A mish mosh of hot and cold food news in today’s roundup…

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FOOD NEWS: FIVE THINGS TO KNOW TODAY | Jan. 5, 2016

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Photo Credit: HelloFresh.com
  1. JAMIE OLIVER SAYS, “HELLO FRESH”It’s a movement that’s been sweeping the nation: food delivered to your home, but it’s not take out. Fresh ingredients come with a recipe card in a box at your doorstep, so you can make healthy meals at home without the fuss of shopping at the store. If you haven’t heard of these services yet, check out Plated, Blue Apron and Hello Fresh. Speaking of Hello Fresh, celebrity chef Jamie Oliver is teaming up with the company to offer up healthy recipes you can easily make at home, The Daily Meal reports. Oliver says,  “For me, HelloFresh makes cooking from scratch even easier. Their delivery of ingredients straight to people’s doors is a hugely convenient way for everyone to try my recipes.” And if you buy his boxes, some of the proceeds go to a great cause too! Check out all the details here.

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FOOD NEWS: FIVE THINGS TO KNOW TODAY | Jan. 4, 2016

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Photo Credit: popsugar.com
  1. A LATTE TO TALK ABOUT, STARBUCKSLatte lovers, rejoice. Starting tomorrow, you can opt away from the sweeter drinks at the ‘Bux for its new creation, the latte macchiato, multiple outlets, including POPSUGAR.com, are reporting. Its made with only two ingredients, with this drink being more milk based than espresso based. For more details, click here.

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LONG ISLAND: #GrandOpening – Lemongrass Asian Fusion

About a week ago, my dad and I decide to try a new restaurant in the neighborhood.

I thought it had been open for a little while, but to our surprise, the owner said it had only been open for a few days. We were then invited by the owner to its grand opening event, fast forward to today.

Lemongrass Asian Fusion is a BRAND NEW Asian restaurant hitting the scene in Mt. Sinai, Long Island.

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Merry Christmas

  
May your Christmas table be hearty with the food of love from the loved ones you share the day with. And if you are alone today, know how much you are loved and cared for and you are in spirit with me.
With love,

Kat Eats 

BRAIN FOOD: I definitely just stuck some EVOO in my ear.

 

(What a heading, right?!)

Yes.

I’m fighting off a head cold this week, and one of the symptoms that comes with it a lot for me, is clogged ears / ear tube pain.

Continue reading “BRAIN FOOD: I definitely just stuck some EVOO in my ear.”

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